Sixty-eight people, including 13 new ACAP members, helped make June's Restaurant Night at Como Agua Para Chocolate one of the best-attended ACAP dinners in recent memory. The Mexican food including totopos with guacamole, meatballs in chipotle sauce, pollo borracho, congrio a la veracruzana was delicious as promised, and the margaritas and wine (on the house!) flowed until midnight, when the party was finally wrapped up.
Check out the accompanying article about July's Restaurant Night. Likewise, it promises to be something special and not to be missed!